Blume & Kalkreuth
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Pâtisserie – Ice Cream – Café

Blume & Kalkreuth

Enjoyment and quality: inseparable elements for Michael Blume and Adrian Kalkreuth. The two master pastry chefs run the upscale Blume & Kalkreuth pastry and ice-cream shop in the Villa of the Hotel Moselschlösschen in Traben-Trarbach. Here, guests enjoy delicious, homemade pastries and cakes, as well as ice-cream specialties made exclusively from fresh regional goods.

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